I have to say thank you to my good friend, Laura, who posted THIS the other day about making ice cream in a baggie. She found the original recipe HERE.
I made two batches last night. One batch I put Reeces Pieces with whole milk in and the other I made plain vanilla and used a low fat milk. I didn't have any half and half or light cream so I mixed the heavy cream with milk. Also, I'm thinking that next time the candies should be added a little bit later after it starts firming up.
Hope you enjoy this recipe and experiment with different flavors. I want to try making cookies and cream next!
2 comments:
i think mint extract would be awesome. :)
I was this close to using almond extract. Rum extract might be fun too ;)
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